Zucchini Ranch Snack Bites

Zucchini is more than just a versatile vegetable; it is a nutritional powerhouse that plays a crucial role in the success of Crispy Zucchini Ranch Snack Bites. Low in calories yet high in essential vitamins and minerals, zucchini is an excellent addition to any diet. It is particularly rich in vitamin C, which supports the immune system, and vitamin A, which is vital for maintaining healthy vision. Additionally, zucchini contains antioxidants that help combat oxidative stress in the body.

Discover the joy of snacking with Crispy Zucchini Ranch Snack Bites! These delicious morsels combine fresh zucchini with savory spices, offering a crunchy texture that satisfies your craving for a healthy treat. Perfect for kids and adults alike, these snack bites are easy to make and packed with nutritional benefits. Learn about the key ingredients, preparation steps, and serving ideas to make these tasty bites a go-to in your snack rotation. Enjoy guilt-free snacking today!

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Ingredients

2 medium zucchinis, grated

1 teaspoon salt

1/2 cup all-purpose flour

1/2 cup breadcrumbs (Panko preferred for extra crunch)

1/2 cup grated Parmesan cheese

1 large egg

1 teaspoon garlic powder

1 teaspoon onion powder

1 teaspoon dried dill

1/2 teaspoon black pepper

1/2 teaspoon paprika

Oil spray for baking

Instructions

Prep the Zucchini: Start by grating the zucchinis using a box grater. Once grated, place the zucchini in a clean kitchen towel or cheesecloth and squeeze out as much moisture as possible. This step is crucial to ensure your bites are crispy instead of soggy.

Mix Dry Ingredients: In a large mixing bowl, combine the flour, breadcrumbs, grated Parmesan cheese, garlic powder, onion powder, dried dill, black pepper, and paprika. Mix well until all the dry ingredients are evenly distributed.

Combine Wet Ingredients: In a separate bowl, whisk the egg until well beaten. Add the drained grated zucchini to the egg and mix thoroughly.

Combine Everything: Pour the wet mixture into the dry ingredients. Stir until just combined; be careful not to overmix. You should have a thick, cohesive mixture.

Shape the Bites: Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper. Using your hands, take small amounts of the mixture (about 1-2 tablespoons) and shape them into small bites or patties. Place them on the prepared baking sheet, leaving space between each bite.

Bake: Lightly spray the tops of the zucchini bites with oil spray. Bake in the preheated oven for about 20-25 minutes, or until golden brown and crispy on the outside, flipping them halfway through for even cooking.

Serve: Once baked, remove from the oven and let cool for a few minutes. Serve your Crispy Zucchini Ranch Snack Bites with your choice of dipping sauce, such as ranch dressing or a yogurt dip.

Prep Time: 15 minutes | Total Time: 40 minutes | Servings: 4