Starbucks Iced Coffee Recipes

Iced coffee has surged in popularity in recent years, becoming a staple in coffee shops and homes alike. Its refreshing nature and versatility make it an ideal beverage for all seasons, whether you're looking to cool down on a hot summer day or simply enjoy a chilled cup of coffee. Among the many variations of iced coffee, the Vanilla Hazelnut Iced Coffee Delight stands out as a delightful treat that combines the rich flavors of coffee with the sweet, nutty notes of hazelnut and the smooth essence of vanilla.

Experience the delightful fusion of flavors in a Vanilla Hazelnut Iced Coffee Delight. This refreshing beverage combines rich brewed coffee with the sweet, nutty notes of hazelnut and smooth vanilla. It’s easy to make at home, allowing you to customize sweetness and creaminess to your taste. Learn how to brew the perfect cup, mix in quality syrups, and use various milk options for that ideal texture. Elevate your drink with fun garnishes and indulge in this iced coffee masterpiece any time of year!

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Ingredients

1 cup brewed Starbucks coffee (cooled)

1/2 cup milk (dairy or non-dairy)

2 tablespoons vanilla syrup

1 tablespoon hazelnut syrup

1/4 teaspoon vanilla extract

Ice cubes

Whipped cream (optional)

Crushed hazelnuts (for garnish, optional)

Instructions

Brew the Coffee: Start by brewing a cup of your favorite Starbucks coffee. Allow it to cool down to room temperature, or chill it in the refrigerator for faster cooling.

Mix the Syrups: In a tall glass, combine the vanilla syrup, hazelnut syrup, and vanilla extract. Stir well to blend the flavors.

Add Coffee: Pour the cooled brewed coffee over the syrup mixture, stirring gently to combine.

Incorporate Milk: Add the milk of your choice to the coffee, adjusting the quantity based on your preferred creaminess. Stir again.

Ice It Up: Fill the glass with ice cubes to keep your drink refreshingly cold.

Garnish (Optional): If desired, top your iced coffee with a dollop of whipped cream and sprinkle crushed hazelnuts on top for an added crunch.

Serve: Enjoy immediately with a straw or a stirring stick.

Prep Time, Total Time, Servings: 5 minutes | 5 minutes | Serves 1