Mini Buffalo Chicken Biscuit Bombs

When it comes to gathering friends and family for a special occasion or simply enjoying a cozy night in, having the right appetizer can set the tone for an unforgettable experience. Enter Mini Buffalo Chicken Biscuit Bombs—a mouthwatering combination of spicy buffalo chicken, creamy cheese, and flaky biscuit dough that is sure to be a hit at any event. These delightful bites are not only bursting with flavor but also incredibly easy to make, making them accessible for cooks of all skill levels. Whether you're hosting a game day party, a family dinner, or a casual get-together, these biscuit bombs are the perfect snack to impress your guests.

Mini Buffalo Chicken Biscuit Bombs are the ultimate crowd-pleaser for any gathering! These delicious bites combine spicy buffalo chicken, creamy cheese, and flaky biscuit dough for an irresistible flavor explosion. Perfect for game day or family get-togethers, these appetizers are easy to make and can cater to diverse dietary needs. Serve them with ranch for dipping and watch them disappear in no time. Gather your ingredients and get ready to impress your guests!

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Ingredients

2 cups cooked chicken, shredded

1/2 cup buffalo sauce (adjust to taste)

1 cup cream cheese, softened

1 cup shredded cheddar cheese

1 package (16.3 oz) refrigerated biscuit dough (8 biscuits)

1/4 cup green onions, chopped (for garnish)

1/4 cup ranch dressing (for dipping)

Cooking spray

Salt and pepper to taste

Instructions

Preheat the Oven: Preheat your oven to 375°F (190°C). Lightly grease a baking sheet with cooking spray.

Prepare the Chicken Mix: In a medium bowl, combine the shredded chicken, buffalo sauce, cream cheese, and cheddar cheese. Mix until well combined. Season with salt and pepper to taste.

Prepare the Biscuits: Open the package of biscuit dough and separate the dough into individual biscuits. Flatten each biscuit slightly using your hands or a rolling pin.

Fill the Biscuits: Place a generous tablespoon of the buffalo chicken mixture in the center of each flattened biscuit. Carefully fold the edges of the biscuit dough over the filling and pinch to seal tightly, ensuring no filling escapes during baking.

Arrange for Baking: Place the filled biscuit bombs seam side down on the greased baking sheet, making sure to space them evenly apart.

Bake: Bake in the preheated oven for 15-18 minutes or until the biscuit bombs are golden brown and cooked through.

Serve: Once baked, remove from the oven and let cool for a few minutes. Garnish with chopped green onions and serve warm with ranch dressing for dipping.

Enjoy: Dive into these deliciously spicy bites that are perfect for game day, parties, or a fun family dinner!

Prep Time: 15 minutes | Total Time: 35 minutes | Servings: 8