Discover the delicious versatility of Mini BBQ Chicken Flatbread Stacks, perfect for any occasion! These easy-to-make flatbreads are the ideal base for shredded rotisserie chicken, tangy BBQ sauce, and gooey mozzarella cheese, topped with fresh corn and red onions. Great for quick weeknight dinners, game day snacks, or appetizers at gatherings, this recipe makes cooking a breeze while ensuring everyone enjoys bold flavors in a fun, shared meal. Enjoy customizing them to suit your tastes!
4 small flatbreads (pita, naan or tortillas)
1 cup cooked chicken, shredded (rotisserie chicken works great)
1/2 cup BBQ sauce (your favorite brand or homemade)
1 cup shredded mozzarella cheese
1/2 cup red onion, thinly sliced
1/2 cup corn kernels (fresh, frozen, or canned)
1/4 cup fresh cilantro, chopped (optional)
1/2 teaspoon smoked paprika (optional)
Salt and pepper to taste
Olive oil for brushing