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As the sun shines brighter and the days grow longer, the allure of summer gatherings and outdoor meals beckons us to explore fresh, vibrant dishes. One such delightful creation is the Grilled Zucchini Caprese Salad. This dish offers a refreshing twist on the traditional Caprese salad, renowned for its simple yet delicious combination of fresh mozzarella, ripe tomatoes, and aromatic basil. By introducing grilled zucchini into the mix, we elevate this classic salad, adding depth and a smoky flavor that harmonizes beautifully with the other ingredients.

Grilled Zucchini Caprese Salad

Discover a refreshing twist on a classic favorite with Grilled Zucchini Caprese Salad. This vibrant dish combines smoky grilled zucchini with creamy mozzarella, juicy cherry tomatoes, and aromatic basil, creating a beautiful and nutritious meal. Perfect for summer gatherings, this salad is easy to prepare and customizable to fit any diet. Packed with vitamins and minerals, it's a delicious way to enjoy healthy eating while impressing your family and friends.
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Ingredients
  

2 medium zucchinis, sliced into 1/4-inch rounds

1 tablespoon olive oil

1 teaspoon balsamic vinegar

Salt and black pepper to taste

1 cup cherry tomatoes, halved

8 ounces fresh mozzarella cheese, diced or mini mozzarella balls

1/4 cup fresh basil leaves, torn or whole

1 tablespoon honey (optional, for sweetness)

1 tablespoon balsamic glaze for drizzling (optional)

Instructions
 

Preheat the Grill: Bring your grill to medium heat (about 350°F to 400°F).

    Prepare the Zucchini: In a bowl, toss the sliced zucchini with olive oil, balsamic vinegar, salt, and black pepper until evenly coated.

      Grill the Zucchini: Place the zucchini slices on the grill in a single layer. Grill for about 3-4 minutes on each side, or until they are tender and have nice grill marks. Remove from the grill and set aside to cool slightly.

        Combine the Salad Ingredients: In a large serving bowl, combine the grilled zucchini, cherry tomatoes, mozzarella cheese, and fresh basil. If using honey, drizzle it over the mixture for added sweetness.

          Toss and Serve: Gently toss the salad to mix all the ingredients together. Drizzle with balsamic glaze if desired before serving.

            Enjoy: Serve immediately at room temperature or chill for 30 minutes before serving for a refreshing option.

              Prep Time, Total Time, Servings:

                15 minutes | 30 minutes | 4 servings