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To start your delicious Grilled BBQ Chicken Pizza, it's essential to prepare the chicken properly to ensure maximum flavor and tenderness. Begin by selecting boneless, skinless chicken breasts for quick cooking.

Grilled BBQ Chicken Pizza

Discover the ultimate summer treat with Grilled BBQ Chicken Pizza! This quick and easy recipe transforms traditional pizza into a smoky, flavorful delight, perfect for warm weather dining. Using store-bought dough, juicy grilled chicken, and tangy BBQ sauce, you can customize your pie with fresh toppings and cheese for an unforgettable experience. Enjoy the crispy charred crust and mouthwatering flavors while creating lasting memories around the grill with family and friends.
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Ingredients
  

1 pound pizza dough (store-bought or homemade)

1 cup cooked chicken, shredded (preferably grilled)

1 cup BBQ sauce (your favorite brand)

1 cup shredded mozzarella cheese

1/2 cup red onion, thinly sliced

1/2 cup fresh cilantro, chopped

1/2 teaspoon garlic powder

1/2 teaspoon onion powder

1 tablespoon olive oil

Salt and pepper to taste

Optional: 1/2 cup sharp cheddar cheese, shredded

Instructions
 

Preheat the Grill: Start by preheating your grill to medium-high heat (about 400°F or 200°C). If using a pizza stone, place it on the grill to heat up.

    Prepare Chicken: In a bowl, combine the shredded chicken with half of the BBQ sauce. Mix well until evenly coated.

      Shape the Dough: On a lightly floured surface, stretch or roll out the pizza dough into a 12-inch circle. If you prefer a thicker crust, leave it a little thicker around the edges.

        Oil the Dough: Brush one side of the dough lightly with olive oil to prevent sticking and enhance grilling.

          Place on Grill: Carefully place the oiled side of the pizza dough on the grill grate (or pizza stone). Close the lid and grill for about 3-4 minutes, or until the bottom is golden brown and has nice grill marks.

            Flip and Layer: Using tongs, carefully flip the dough over. Spread the remaining BBQ sauce over the grilled side, leaving a small border for the crust. Next, sprinkle the mozzarella cheese evenly over the sauce, followed by the BBQ chicken, red onion slices, and optional cheddar cheese.

              Grill the Pizza: Close the grill lid and cook for an additional 5-7 minutes, or until the cheese is melted and bubbly and the crust is cooked through.

                Garnish: Once cooked, remove the pizza from the grill and let it cool for a minute. Top with fresh cilantro, a sprinkle of garlic powder, onion powder, salt, and pepper to taste.

                  Slice and Serve: Slice your delicious grilled BBQ chicken pizza into wedges and serve hot.

                    Prep Time, Total Time, Servings: 15 minutes | 20 minutes | Serves 4