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In recent years, there has been a significant shift towards healthier snacking options as more people become aware of the importance of nutrition in their daily diets. The growing popularity of vegetable-based snacks underscores a collective desire to enjoy delicious treats without compromising health. Enter Crispy Garlic Parmesan Green Bean Chips – a flavorful and nutritious alternative to traditional chips that are not only easy to prepare but also provide a satisfying crunch that can compete with any store-bought snack.

Garlic Parmesan Green Bean Chips

Discover a healthier snacking option with Crispy Garlic Parmesan Green Bean Chips! These deliciously crunchy chips are easy to make and packed with nutrients. Ditch the traditional chips and enjoy the vibrant flavors of green beans infused with garlic and savory parmesan. Perfect for appetizers, sides, or on-the-go snacking, these chips not only satisfy your cravings but also support your wellness goals. Transform your veggies into a delightful treat today!

Ingredients
  

1 pound fresh green beans, trimmed

2 tablespoons olive oil

4 cloves garlic, minced

1/2 teaspoon salt (or to taste)

1/4 teaspoon black pepper

1/2 teaspoon smoked paprika

1/4 cup grated Parmesan cheese

Optional: Pinch of red pepper flakes for heat

Instructions
 

Preheat the Oven: Preheat your oven to 425°F (220°C). Line a baking sheet with parchment paper or a silicone baking mat for easy cleanup.

    Prepare the Green Beans: Wash and dry the green beans thoroughly. Trim the ends and set them aside in a large mixing bowl.

      Make the Garlic Mixture: In a small bowl, combine the minced garlic, olive oil, salt, black pepper, smoked paprika, and optional red pepper flakes. Stir until well mixed.

        Coat the Green Beans: Pour the garlic mixture over the green beans. Toss them well to ensure all the beans are evenly coated.

          Arrange on Baking Sheet: Spread the green beans out in a single layer on the prepared baking sheet. This will help them crisp up nicely.

            Add Parmesan: Sprinkle grated Parmesan cheese evenly over the green beans, ensuring every piece has a touch for that delicious cheesy flavor.

              Bake: Place the baking sheet in the preheated oven. Bake for 15-20 minutes, or until the green beans are crispy and the cheese is golden brown. Keep an eye on them to prevent burning; the baking time may vary based on your oven.

                Cool and Serve: Remove the baking sheet from the oven and let the chips cool for a few minutes before serving. Enjoy these delicious Garlic Parmesan Green Bean Chips as a healthy snack or a side dish!

                  Prep Time, Total Time, Servings: 10 minutes | 25 minutes | 4 servings