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In the world of appetizers, few dishes can match the allure of Garlic Butter Shrimp Toast Bites. This delightful recipe brings together the rich flavors of succulent shrimp, the aromatic punch of garlic, and the satisfying crunch of toasted bread. Whether you are hosting a lively gathering, celebrating a special occasion, or simply looking to indulge in a cozy dinner at home, these bites are sure to impress. They are not only quick to prepare but also offer a gourmet experience that belies their simplicity.

Garlic Butter Shrimp Toast Bites

Discover the mouthwatering delight of Garlic Butter Shrimp Toast Bites, an appetizer that combines succulent shrimp, aromatic garlic, and crunchy toasted bread. Perfect for any occasion, these bites are quick to make yet pack a gourmet punch. With fresh ingredients like unsalted butter, garlic, red pepper flakes, and lemon juice, each bite bursts with flavor. Impress your guests or elevate your dinner with this simple yet delicious recipe that's sure to become a favorite.
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Ingredients
  

1 pound large shrimp, peeled and deveined

4 tablespoons unsalted butter

4 cloves garlic, minced

1 teaspoon red pepper flakes (adjust to taste)

1 tablespoon fresh lemon juice

Salt and black pepper, to taste

1/4 cup fresh parsley, chopped

8 slices of French baguette or ciabatta bread

Olive oil, for brushing

Optional: Grated Parmesan cheese, for garnish

Instructions
 

Prepare the Shrimp: In a medium bowl, season the peeled and deveined shrimp with salt, black pepper, and a sprinkle of red pepper flakes. Toss to coat evenly and set aside.

    Make Garlic Butter: In a large skillet, melt 2 tablespoons of butter over medium heat. Add the minced garlic and sauté for about 1-2 minutes, until fragrant but not browned.

      Cook the Shrimp: Add the seasoned shrimp to the skillet and cook for 2-3 minutes on each side, until they turn pink and opaque. Stir in the lemon juice and remaining 2 tablespoons of butter. Cook for an additional minute until the butter melts and everything is well combined. Remove from heat and stir in chopped parsley.

        Prepare the Baguette Slices: Preheat the oven to 400°F (200°C). Place the slices of bread on a baking sheet and brush both sides lightly with olive oil. Toast in the preheated oven for about 5-7 minutes, or until they’re crispy and golden brown.

          Assemble the Toast Bites: Once the toast is ready, spoon a generous amount of the garlic butter shrimp mixture onto each slice. If desired, sprinkle with grated Parmesan cheese for added flavor.

            Serve: Arrange the garlic butter shrimp toast bites on a platter, garnishing with extra parsley and a squeeze of lemon if desired. Enjoy warm!

              Prep Time: 15 minutes | Total Time: 30 minutes | Servings: 4-6