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The fruit selection in the Refreshing Citrus Mint Fruit Salad is purposeful, with each fruit contributing its own health benefits:

Easy Fruit Salad with Citrus Mint

Refresh your day with a Refreshing Citrus Mint Fruit Salad, a delightful mix of vibrant fruits like strawberries, blueberries, pineapple, kiwi, oranges, and grapes. This tasty salad is not only visually appealing but packed with nutritional benefits, offering a burst of flavors with every bite. Perfect for summer gatherings, picnics, or as a healthy dessert, it’s enhanced with a zesty lime dressing and fresh mint for an extra refreshing twist. Enjoy this simple, wholesome treat!
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Ingredients
  

1 cup strawberries, hulled and quartered

1 cup blueberries

1 cup pineapple, diced

1 cup kiwi, peeled and sliced

1 cup orange segments (from about 2 oranges)

1 cup grapes, halved

2 tablespoons fresh mint, finely chopped

Zest of 1 lime

Juice of 1 lime

2 tablespoons honey (optional, for sweetness)

Instructions
 

Prepare the Fruit: Wash all the berries under cold water. Hull the strawberries, slice the kiwi, dice the pineapple, and segment the oranges. Halve the grapes and set aside.

    Mix Citrus Dressing: In a small bowl, combine the lime juice, lime zest, and honey (if using). Whisk until well incorporated.

      Combine the Fruits: In a large mixing bowl, gently combine all the prepared fruits: strawberries, blueberries, pineapple, kiwi, orange segments, and grapes.

        Add Mint: Sprinkle the chopped fresh mint over the fruits and gently toss to combine with the fruits.

          Dress the Salad: Drizzle the citrus dressing over the mixed fruit and toss lightly to ensure all the fruit is coated without mashing any of the delicate berries.

            Chill and Serve: For the best flavor, let the fruit salad chill in the refrigerator for about 30 minutes before serving. This allows the flavors to meld nicely.

              Garnish (Optional): Just before serving, you can add a few mint leaves for garnish and an extra splash of freshness.

                Prep Time, Total Time, Servings: 15 minutes | 45 minutes (including chilling) | Serves 4-6